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In this short documentary, Vedat Milor tries to uncover the complex processes behind some of the traditional Turkish dishes that seem simple at first glance.
Killer at Large
Secrets of McDonald's: 50 Years of the Big Mac
Food for Profit
James Beard: America's First Foodie
Super Size Me
Výroba sladu
King Corn
Deconstructing Supper - Is Your Food Safe
The Poison Squad
Konservování masa
Bananas!*
Inside Burger King : dans les coulisses d'un géant de la restauration rapide
Confessions of a CEO: My Life in an Out-of-Balance World
Food, Inc.
Jamie's Sugar Rush
That Sugar Film
Les moissons du futur
The Automat
